A true Catalan tradition, drinking vermouth with an orange and olive garnish is refreshing and simple – the recipe is even laid out on the bottle.

Fill a short glass with ice. Pour Casa Mariol Vermut until glass is about two-thirds full. Fill rest of the way with sparkling water. Garnish with orange slice and olives on a toothpick.

 Creator:martiapunts Credit:Getty Images/iStockphoto